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The chew. How do you keep pork chops from being dry?

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You should ensure that you have more large pork chops rather than the small ones. Ensure that you marinate these pork chops right before baking them and use a breading to coat them. Check out http://www.ehow.com/how_10004816_keep-baked-pork-chops-drying.html for more ideas on how to do this.

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tendering then do that the meat is tender and that will cause it a shorter time of cooking , thus making it more juicy

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