How do you keep a cutting board from moving when rolling out dough?
great idea powwowprinting! You can use a silicone potholder too if you have one.Usually when rolling dough, I make sure the counter is very clean, flour it and roll it out right on the counter. It is a mess but it cleans up. :)
A moving cutting board can be very unsafe if you are working with a knife and a disaster if your dough tumbles on the floor. You might want to put a cabinet liner under the cutting board. Get the liner that feels like a foam.
Just put a damp towel under the cutting board.
A wet towel under the board is all you need!!