To cook the pork ribs on a Weber grill, start by basting the ribs in barbecue sauce. Cook the ribs in slow heat to make sure that it is well cooked. The time it takes should be approximately 1 to 2 hours. Visit http://www.ehow.com/how_5110352_cook-ribs-weber-grill.html for a detailed explanation.
1 year ago
Last edited at 7:11PM on 12/29/2012
Slow slow slow or they will be tough! Try putting them in heavy duty foil with some seasoning and some apple juice. The juice will tenderize them naturally. I think par boiling takes out the flavor so I don't do that step. But it does make for very tender ribs! also the answer that suggested BBQ sauce basting at the same time you put them on the grill will cause the ribs to burn!