For a recipe of spaghetti sauce for 100 people, you will need 6 lbs ground beef, 16 cloves garlic, minced, 12 (29 ounce) cans tomato sauce, 4 (18 ounce) cans tomato paste, 1/4 cup salt, 3 tablespoons sugar, 2 tablespoons dried basil, 2 tablespoons dried oregano, 2 tablespoons Italian seasoning and 13 lbs spaghetti noodles, cooked and drained. Go to http://www.food.com/recipe/spaghetti-for-100-or-oamc-89357 for the steps to follow.
1 year ago
Last edited at 2:24PM on 2/15/2013
Divide 100 by the number of people you usually have to feed and that answer is how much you need to multiply on. For example, if you feed 2 people normally, 100 divided by 2 is 50, multiply your 2 people 50 times. That is how much you need to make. People may want seconds, so make a little extra.