What can you put in homemade cookie dough, that will keep cookies soft.
Here's my secret, put a tablespoon of instant vanilla pudding in the dough, also bake them until they are just barely done. The reason for this is because most people tend to over bake their cookies when making them from scratch. I hope this helps.
You don't bake them all the way.Try two-ingredient oatmeal cookies: quick oats, and a smashed up ripe banana.
You shoodnt cook them a lot
You can add more butter.
Butter or flour
Don't cook them as long as you do. Do about 10-11 minutes. :o
Don't cook them as long.
Did you even try my secret way????? (Kuu walking away pouting...)