I am 66 and have eaten many TWINKIES. I STOPPED EATING THEM ABOUT 20 YEARS AGO. I think that they have had many different recipes. Laura Scudders (?) in a red box, has really good tasting cake that looks like TWINKIES Much better than todays TWINKIES. IMO .
4 months ago
Last edited at 4:42PM on 11/17/2013
doesnt matter you shouldnt eat them .management stole the companies cash blamed the work force for the loss in re venue said they were too expensive then management tossed out the union. junk food made by scab labor.
they are mostly the same. i am kind of specific but the texture is different and i feel like they are harder and more like a stale kind... they have similar tastes though... thats just my oppinion. u might think differently! it still as good and as fatening... i was just working out... i think i am going to go earn those few caleries i lost back again on a twinkie!
Lets go ask Beaver & Wally if they changed them? MORE "ADDITIVES" FOR SURE!!! :-D I LIKE THEM DIPPED, BATTERED & FRIED...AND TOPPED WITH FRESH STRAWBERRY "OR" RASPBERRIES PUREE...THEN TOPPED OFF WITH WHIPPING CREAM!!! The HEART ATTACK SPECIALl is featured at the annual fairgrounds year after year. :-D * FOLKS ALWAYS FORM A LINE INFRONT OF THE "FRIED TWINKIE" VENUE!!!
Well...... A man went to the barber for a haircut, and his 5 year old daughter sat on his lap eating a vanilla cake treat. The barber looked at her in annoyance and said. "Young lady, you're gonna get hair on your twinkie.' She said; " I know that, silly. But I'll be at least twelve by then."