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Casserole recipes How do I heat a brunch casserole that has been baked ahead of time and frozen?

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Or throw the whole casserole dish in the microwave - a minute for each cup of casserole. Check the size of the container= make sure it's a microwave safe dish (glass, Corning-wear , Anchor, Pyrex). Make sure it's thawed, as in above answers and when you're done, stick a clean finger in to check the temp.

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You will need to thaw it overnight and set it out at room temperature for an hour. Place it in a metal baking pan and put it in an oven that has been initially preheated at 350 degrees Fahrenheit. Serve it immediately after 15 minutes or more in the oven.

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Thaw completely in refrigerator. Cover with foil and heat in slow oven to 160 degrees.

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