To make french toast you will need some simple ingredients such as 4 eggs per loaf of bread (1 egg per slice of bread) Non-stick spray, olive oil, or butter/margarine 1/3 cup milk per egg Cinnamon 1/2 teaspoon vanilla extract (vanilla essence) Bread (as many slices as you want), type of bread is up to your preference Powdered sugar, syrup, etc.
The steps in making french toast are as follows: Set the stove or electric pan to high heat. Place the pan over the burner if cooking over the stove. Add non-stick spray, olive oil or butter so that the bread will not stick to the pan.
Crack the eggs into a bowl
Add milk, vanilla extract, and cinnamon and beat them with a fork or whisk.
Turn the heat down to medium-low, once the pan is heated sufficiently.
Dip the bread into the egg mixture.
Coat a slice of the bread with the mixture on both sides.
Place each slice onto the pan.
Cook the toast until golden on both sides.
Put the toast on a plate. Then serve immediately with syrup.
Add hot apple sauce, cinnamon or powdered sugar for extra deliciousness.For the sides, add bacon, sausages, fruit, etc. - these all go very well to make a wonderful meal.