Well if it's the same as he chicken nuggets, here's all the BAD STUFF in it.
Modified Food Starch: This is cornstarch that has been chemically altered and added to the nugget to help glue everything together. Autolyzed Yeast Extract: Is a substance that is formed when yeast is broken down into separate components and is a less expensive form of MSG. Sodium Phosphates: Used in some products as a laxative, but is mainly used as a texturizer and emulsifier which stops all the nasty oils from separating within the nugget. Bleached Wheat Flour: Its essentially flour that has been bleached... yes bleached, often by using the same chemicals you use to clean your bathroom. Sodium Aluminum Phosphate: Is a new product to the food industry that is used for leveling, and hasn't been thoroughly tested. Hydrogenated Soybean Oil: The oil is chemically altered and bleached to turn it into a solid to avoid it going rancid. TBHQ: It is a derivative of petroleum. Dimethylpolysiloxane: Used as an "antifoaming agent" is a type of oil derived from silicon. ((All of that was gotten from this lovely site: http://www.thehealthyboy.com/2010/06/whats-really-in-mcdonalds-chicken.html)