1 year ago
Last edited at 8:52PM on 2/10/2012
Ok...you've been at this all day, so I'll give you my favorite fudge recipe: Five Minute Fudge (8x8 pan) 2/3 cup (6oz) can evaporated milk 2 tbsp butter 1 2/3 cup granulated sugar 1 1/2 cups mini marshmallows 1/2 cup chopped nuts (or not) 1 1/2 cups (8oz) semi-sweet choc chips 1 tsp vanilla
Combine milk, butter and sugar in a large pot and bring to a boil, stirring constantly for 5 minutes. Remove from heat and add marshmallows, nuts, choc chips and vanilla. Stir for at least 2 more minutes (so the marshmallows and choc chips are melted). Pour into a buttered pan and chill until firm. Cut into squares and serve.