Q:

Why is agriculture important to human beings?

A:

Agriculture is important to human beings because it forms the basis for food security. It helps human beings grow the most ideal food crops and raise the right animals with accordance to environmental factors.

Being able to grow the right crops and keep the right livestock ensures that human beings are able to eat healthy diets and form strong immune systems to fight against diseases and infections. Agricultural activities help human beings create job opportunities, which eventually helps build a strong and sustainable national economy. Agriculture also helps humans know the right way to use land so as to avoid disasters like famines.

Learn More
Sources:

Related Questions

  • Q:

    What are the advantages and disadvantages of a monoculture?

    A:

    The advantages of a monoculture are its simplicity and efficiency. The disadvantages are the increased pressures from diseases and lack of biodiversity that can threaten crops.

    Full Answer >
    Filed Under:
  • Q:

    What countries grow cinnamon?

    A:

    Referred to as "True Cinnamon," or ceylon cinnamon, Cinnamomum verum is native to Sri Lanka and southern India, though it is also cultivated in Madagascar and the Seychelles. Other related species from the same family, such as cassia, burmannii, loureirii and tamale are found and farmed in China, India, Indonesia, Malaysia and Vietnam.

    Full Answer >
    Filed Under:
  • Q:

    What is organic farming?

    A:

    Organic farming specifically refers to farming methods that incorporate the use of purely natural products and techniques without the use of chemicals. These include the use of worm culture and animal and green compost for fertilizers, crop rotation and natural pest management techniques.

    Full Answer >
    Filed Under:
  • Q:

    Which five states produce the most turkeys?

    A:

    According to “Talking Turkey: A Thanksgiving Quiz,” the five top turkey-producing states are Minnesota, North Carolina, Arkansas, Virginia and Missouri, as of 2014. Counting turkey production in Indiana, these states produce two-thirds of the turkeys raised in the United States. Moreover, the United States produces most of the world’s turkeys and turkey by-products.

    Full Answer >
    Filed Under:

Explore