Ranked in order, the top five states that produce the most corn are Iowa, Illinois, Nebraska, Minnesota and Indiana. Those states alone produce around 60 percent of the corn grown in the United States.Know More
Iowa produces, by far, the most corn in the United States. It supplies almost 20 percent of the country's annual corn. Corn is the largest crop grown in the United States. In 2011, over 92 acres were farmed for corn alone, which results in between 12 and 13 billion bushels of corn per year. The price for corn that year was set at $6.20 per bushel, which resulted in a total value of $76.5 billion. Prices have been continually increasing. In 2004, corn was sold for only $2.00 per bushel.
The majority of corn harvested goes towards the production of ethanol or to feed livestock. As of 2014, ethanol production has increasingly used more of the corn crop each year, due in part to regulations on fuel mileage and the use of ethanol for gasoline. Only about 10 percent of the corn harvested is exported, but that amount accounts for almost half of the entire amount of corn traded around the world. Increases in fuel regulations increase the likelihood of the United States continuing to increase the production of corn.Learn more about Agriculture
Corn should be planted 8 to 15 inches apart in rows that are 36 to 42 inches from one another, according to SFGate. Corn spreads 2 to 4 feet wide.Full Answer >
According to “Talking Turkey: A Thanksgiving Quiz,” the five top turkey-producing states are Minnesota, North Carolina, Arkansas, Virginia and Missouri, as of 2014. Counting turkey production in Indiana, these states produce two-thirds of the turkeys raised in the United States. Moreover, the United States produces most of the world’s turkeys and turkey by-products.Full Answer >
Some states with the highest rated hog farmers include Iowa, North Carolina, Minnesota, Illinois, Nebraska, Indiana and Missouri. These states also have the highest sales for hogs.Full Answer >
Celery can be grown in all the states of the United States except Alaska and Hawaii, according to the Old Farmer's Almanac. Because extreme heat and extreme cold prohibit the growth of this long-season crop, these states are excluded. Celery is grown in USDA growing zones 2 though 10; however, planting time varies considerably based on the location it is being grown.Full Answer >