Q:

# What is 25 grams of sugar in tablespoons?

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### Quick Answer

There are 1.79 (1 79/100) tablespoons in 25 grams of sugar. The conversion of grams to tablespoons varies depending on the type of sugar being used. For example, 1 tablespoon of granulated sugar or brown sugar contains 14 grams, while 1 tablespoon of powdered sugar only contains 8 grams.

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### Full Answer

To convert a granulated sugar measurement from grams to tablespoons, divide the total number of grams by 14. To make it less confusing, try converting grams to teaspoons. There are approximately 4 grams in 1 teaspoon of granulated sugar, so there are 6 1/4 teaspoons in 25 grams. Because different ingredients have different weights, a grams to tablespoons or teaspoons conversion must be done for each ingredient.

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## Related Questions

• A:

There are 201 grams of granulated white sugar in one cup. Other sugars convert differently. If a person is using powdered sugar, also called confectioner's sugar, there are 128 grams in one cup. If one cooks with packed brown sugar, there are 220 grams in one cup.

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• A:

One cup of white sugar equals 200 grams, while 1 cup of packed brown sugar equals 220 grams. The measurements are different because ounces, teaspoons, tablespoons and cups are all measurements of the volume of a substance, while grams measure a substance's weight.

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• A:

A single teaspoon of granulated sugar is equal to 4 grams. This does not include naturally occurring sugars that are found in fruit or dairy products.

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• A:

One tablespoon of sugar is equivalent to 12 grams. Each tablespoon is equivalent to three teaspoons, or 4 grams of sugar. When looking at food labels, sugar is measured in grams, while daily intake levels are typically measured in teaspoons.

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