This cheesecake is based on a recipe for No Bake Peach Cheesecake by homegirl. So many thanks go to her for giving me the idea and giving me the "ok" to post my version. I have made the changes necessary so that those of us in New Zealand & Australia can make a similar great dessert.

Since getting a springform pan for my birthday, I've been collecting cheesecake recipes and finding the ones I had in my flies. This one was scribbled on an index card from who-knows-when. I hate not to give credit where it's due, but that was before Zaar. I love 7-UP and who doesn't love

[...] The menu for our gathering was completely cheese-based. We had stilton, camembert, minted cream cheese, and something that smelled like dirty socks. There was a green salad with feta and a pan of baked macaroni and cheese. And for dessert, no-bake strawberry cheesecake tart. [...]

Instructions for Strawberry No-bake Cheesecake Place strawberries in medium bowl. Thaw completely. Sprinkle sweeteners over berries; blend well with electric mixer. Don't worry about having chunks of berries; my version isn't pureed. Cover tightly and let stand in refrigerator for 2 days to

Instructions for Strawberry No-bake Cheesecake Place strawberries in medium bowl. Thaw completely. Sprinkle sweeteners over berries; blend well with electric mixer. Don't worry about having chunks of berries; my version isn't pureed. Cover tightly and let stand in refrigerator for 2 days to

No Bake Strawberry Cheesecake in a Glass 1 pint strawberries, stemmed and sliced 3 tablespoons currant jelly or 2 tablespoons sugar 8 oz. light cream cheese, softened 3 tablespoons skim milk 2 tablespoons lemon juice 2 tablespoons sugar 1 cup light whipped topping 1 cup graham cracker crumbs In