2 cans minced clams 6 1/2 oz. each 2 Tbls. lemon juice 1 C. dry bread crumbs 1/2 C. butter 1 small onion chopped fine 1 tsp. hot pepper sauce 1/2 tsp. chopped fresh parsley 1 tsp. cayenne 1 dash oregano 1 dash freshly ground black pepper 1/2 C. grated Parmesan cheese Paprika as desired Crackers recipe.the-recipes.com |
Clam Dip 1 (6.5-oz.) Can of Chopped Minced Clams 1 cup of Sour Cream 1 Tbsp. Dehydrated Minced Onions 1 tsp. Worcestershire Sauce 1/2 tsp. Lemon Juice 2 Tbsp. Clam Juice 4 Drops of Hot Pepper Sauce Pinch of Garlic Powder Drain clams and retain juice. Mix all ingredients together and let stand at www.massrecipes.com |