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Jun 29, 2009 ... At this point, most if not all of the mussels will be open. Mussels, unlike clams, will open before they are cooked all of the way through. If some of ...
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If they are in the shell, pick over and discard any open clams. Scrub the outer shells with a brush. You can steam or grill them at this point. To grill just ...
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Apr 19, 2009 ... Add mussels and clams, cover the pot, and cook over medium-high. Check the pot every 1 1/2 minutes or so, turning the shellfish when you ...
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How to prepare clams or mussels. To remove sand and silt from live clams, soak them in lightly salted water for several hours. If you have access to clean ...
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