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Muscadines, found in the Southeastern states, are about 1 1/2-inches in size and have a large, tough outer skin. They don't grow in tight bunches like grapes, ...
southernfood.about.com
Separate pulp from skins of Muscadines. If desired, ... boiling water bath. Makes about 3 pints. To make grape jam follow above recipe using Concord grapes.
www.cooks.com
(What is a muscadine? It's a large type of grape, with large seeds and a stronger flavor. They're more common in the deep South), You can use this recipe to ...
www.pickyourown.org
Muscadine recipes for beverages, desserts, smoothies, looking at traditional as well as novel ... Muscadines are a form of grape, and grapes are berries—will ...
faymuscadinevineyards.com
Sep 29, 2010 ... It tastes similar to grape jelly, but with a bit more tartness. Muscadine Jelly ... A recipe for the Southern classic muscadine jelly. Author: Robyn ...
addapinch.com
Oct 5, 2012 ... Judges for the cooking contest sampled recipes that all included at least one cup of Muscadine grapes or juice/wine in five different categories ...
duplin.ces.ncsu.edu
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Muscadine Grape Recipes