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Instructions 1. Preheat oven to 325F. Place ham, fat side up, on rack in roasting pan. Insert meat thermometer in thickest part. Bake, uncovered, 2 hours. 2. With sharp knife, remove skin, if any then score fat into 1-inch diamonds; stud each with a clove. 3. Combine honey, sugar, mustard and orange
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Preheat oven to 325F. Place ham, fat side up, on rack in roasting pan. Insert meat thermometer in thickest ...
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Recipe for Honey Ham Glaze