I make a pork shoulder chili which is braised in poblano chili's and I use the
braise for the ... anytime i overdo the heat in my chili, i throw in a little hunk of
standard ... It doesn't help to make a too salty/spicy/sweet dish less so.
When your chili has too much hot pepper, it may be unpleasant for some people.
There are a few ways to ... is too hot. How can I make it a milder chili? ... What can
I use to tone down the effect of too much white pepper in my chili? By Pat from ...