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it looks like a piece of sirloin, but I was told to put it in a low, 325 oven for 15 to 20 minutes a pound. thats it? no searing first? can thi.
This roast beef recipes is made with a beef sirloin, sometimes called a spoon roast. This cut of beef is seasoned and roasted to perfection in a slow oven.
This recipe for Perfect Sunday Beef Roast uses a top sirloin cut of beef. ... These are more tender and sometimes referred to as "spoon roasts." Pat the roast dry ...
Mar 20, 2013 ... A big, boned top sirloin roast, sometimes called a “spoon roast” by butchers ... Flip the roast and cook, uncovered, for 45 minutes to one hour, ...
Dec 23, 2010 ... Beef Loin Top Sirloin Is A Smaller, Cheaper Cut Of Meat. High-look cooking enhances a smaller, cheaper cut of meat like “Spoon Roast.
Top sirloin is a flavorful beef cut well suited to roasting. ... How to Make a Black Pepper Crust on a Sirloin Tip Roast; How to Cook Oven Spoon Roasts; How to ...
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How to Cook a Sirloin Spoon Roast