The active ingredients in baking powder are sodium bicarbonate and cream of tartar. Cream of tartar is a dry acid that is also known as sodium aluminum sulfate.Know More
Baking powder is inactive in its dry form, but mixing it with a liquid causes a chemical reaction that forms carbon dioxide gas. This gas forms small bubbles in the liquid. Baking powder is a convenient leavening agent for baked goods because it works instantly and has a long shelf life. It is the bubbles, formed by the release of carbon dioxide, that cause dough and bread to rise.
Sodium bicarbonate is useful for extinguishing small fires and is a popular alternative to commercial cleaners for many jobs around the home. It is also useful in skin care and personal hygiene and for relieving indigestion.Learn more about Dry Ingredients
Udder Balm, more commonly known as Bag Balm, contains 8-Hydroxyquinoline, petroleum jelly, and lanolin as its active ingredients. The 8-Hydroxyquinoline works as a disinfectant, while the petroleum jelly and lanolin work as skin moisturizing ingredients.Full Answer >
The active ingredients in Theraflu Daytime Severe Cold & Cough are acetaminophen, dextromethorphan HBr and phenylephrine HCl, according to Theraflu.com. The ingredients found in Theraflu are commonly used as pain relievers or fever reducers, cough suppressants, and nasal decongestants, respectively.Full Answer >
Depending upon the brand name, some of the active ingredients found in antacids include magnesium carbonate, aluminum hydroxide, calcium carbonate and sodium bicarbonate. These substances are bases, and can help to neutralize the stomach acidity that causes discomfort by increasing the pH level. Over-the-counter brand-name medications, such as Maalox, Tums, Rolaids, Brioschi, Pepto-Bismol, Alka-Seltzer and Mylanta, are all antacids.Full Answer >
Baking soda and baking powder are not the same thing. Baking soda is bicarbonate of soda and is basic, which means its pH is higher than 7. Baking powder has bicarbonate of soda as well as acid salts such as cream of tartar or starch. Baking powder is generally neutral.Full Answer >