A great frozen treat for after the game, whatever game. You can prepare beforehand and freeze. If you place your casserole in a pan of water while baking you will not have a dark crust around the outside.

Mix milk, eggs, and mustard and pour over cheese mixture. Sprinkle bacon crumbs on top. Bake at 325 degrees for about 45 minutes. Let stand for 15 minutes. Serves about 8.

Mix milk, eggs, and mustard and pour over cheese mixture. Sprinkle bacon crumbs on top. Bake at 325 degrees for about 45 minutes. Let stand for 15 minutes. Serves about 8.

In large bowl, combine cheese, eggs, bacon (cut 1" pieces), onions, cream, salt and pepper. Add mushrooms if desired and pour into lightly buttered 8" square baking dish. Bake until firm then remove from oven and let stand a few minutes before serving.

Cut each slice of bread into 3 pieces; arrange in shallow, lightly buttered baking dish. Place bacon over bread. If desired, drizzle a little of the bacon grease or melted butter over the bread. Mix remaining ingredients and pour over the bacon and bread. Place the baking dish in a larger pan of hot

A recipe for Bacon & Egg Souffle containing eggs milk bread -- cubed salt dried mustard grated cheddar cheese bacon -- fried & crumbled