In the bowl of a stand mixer using the paddle attachment, mix together the yeast, gluten, citric acid, caraway seeds, rye flour, and 2 1/8 cups of bread flour. Add salt and mix in. (Note, the salt is added after mixing the original ingredients to minimize it's direct contact with the yeast,

Combine milk, molasses, salt and water in large bread bowl. Mix in butter or lard. Add sugar, yeast, rye flour and 7 cups white flour. Mix and then dump onto counter and hand knead about 10 minutes. Place in greased bowl, cover and let rest 10 minutes. (that was Aunt Louise's timing, but I leave

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Lemon i Microwave Cleaner - Add 4 tablespoons of lemon juice to 1 cup water in a microwave-safe, 4-cup bowl. Boil 5 minutes in the microwave, allowing the steam to condense on the inside walls of the oven. Then wipe clean.

A recipe for Rye Bread - - Ingredients -

A recipe for Rye Bread - - Ingredients -