Whomever you serve this to will think you SLAVED but this is so easy and delicious!! This is an incredibly moist, intensely chocolate cake, perfect for chocoholics. Does not taste like a 'box' cake at all! The original recipe is from Bon Apetit magazine but I had read the reviews on

Directions Grease and flour two 9 inch cake pans. Preheat oven to 350 degrees F. Beat egg whites until frothy, then beat in granulated sugar until stiff peaks form. Set aside. Cream butter and brown sugar until fluffy. Beat in egg yolks 1 at a time. Sift flour, cocoa and baking soda together. Add to

"This white chocolate and almond delight will have your guests reeling. Although it looks intimidating, it is an easy and delicious holiday treat."

"Easy and delicious!"

Baking is one of my favorite activities. I dearly love it and have been known to delight in long complicated recipes that call for hours in the kitchen. When I'm in the mood. When I have the time. Right? There are days for all of us, I suspect, when a delicious cake requiring a maximum 15