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4 1 Ounce Squares Unsweetened Chocolate, Melted 1/4 Cup Sugar 2 1/4 Cups Sifted Cake Flour 1 1/2 Cups Sugar 3 Teaspoons Baking Powder 1 Teaspoon Salt 1/2 Cup Salad Oil 7 Egg Yolks 3/4 Cup Cold Water 1 Teaspoon Vanilla 1/2 Teaspoon Cream Of Tartar 7 Egg Whites Thoroughly blend melted chocolate, 1/2
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1 tb Baking powder 1 ts Salt 1/4 c Plus 3 tb Vegetable oil 6 Egg yolks 3/4 c Water 1 tb Vanilla extract 8 Egg whites Chocolate brandy creme (see -- recipe)
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Chocolate Chiffon Cake Recipes