Freezing chocolate, while possible, doesn't actually preserve the life of the candy. If you want to store chocolate for a short time, place it somewhere cool and dry.Know More
Keeping chocolate in an environment that is too warm allows the candy to melt and become mushy. In the summer, store chocolate in a dry place where the heat can't get in.
If you wish to freeze chocolate, do so carefully. Do not remove any plastic that the candy came with. When it comes to thawing, keep the temperature at a moderate level, as extreme temperature differences compromise the quality and can turn the candy gray. For best thawing, move the chocolate from the freezer to the fridge to keep it cool.Learn more about Freezing Food
Chocolate candy bars can be safely frozen in the freezer for 10 to 12 months. For maximum freezer shelf life, the chocolate should be unopened or wrapped properly.Full Answer >
It is acceptable to freeze Greek yogurt; this will extend the yogurt's shelf life by several months. However, it will not have the same smooth consistency as commercially prepared frozen yogurts, which are made with additional ingredients.Full Answer >
Most cuts of pork have a freezer life of 6 to 8 months. The pork should be wrapped properly to maximize the freezer shelf life.Full Answer >
According to the Hershey Company, chocolate is a type of candy. Furthermore, Dictionary.com defines candy as anything made with sugar or syrup. Since one or both are frequently added in the process of making chocolate, it fits the definition of candy.Full Answer >