Orange blossom water, also called orange flower water, can be found in local stores and on Amazon and the websites for World Market and King Arthur Flour as of May 2014. It can also be made at home.
Orange blossom water is distilled water made from bitter orange blossoms. It contains the essential oils of the orange blossom and has a distinctive fragrance. Orange blossom water is commonly used in Moroccan and Mediterranean cooking, especially in the preparation of desserts and sweets.
Some specialty food markets, bakery supply shops and liquor stores also carry orange blossom water. This fragrant cooking ingredient can be made at home by steeping orange blossom petals, but the steeping process takes several weeks.Learn More
Original V8 juice consists of a mixture of water and reconstituted vegetable juice made from tomatoes, carrots, celery, beets, parsley, lettuce, watercress and spinach. The juice also contains less than 2 percent salt, vitamin C, natural flavoring and citric acid.Full Answer >
Water is sterilized by bringing it to a rolling boil for one minute. At elevations over 6,500 feet, the water must boil for three minutes.Full Answer >
If stored in the refrigerator, freshly squeezed orange juice can last between 2 and 3 days. To keep fresh orange juice for a longer period of time, one has to freeze it.Full Answer >
The bacteria in sour milk can lead to food poisoning and pose a danger to children who suffer from compromised immune systems, according to Healthline. The sour flavor in milk that has spoiled comes from bacteria that have spread throughout the container.Full Answer >