Appropriate substitutes for a jelly-roll pan include a 9-inch square pan, an 8-inch by 3-inch springform pan or two 8-inch round pans. These substitutes are appropriate for up to 10 cups of batter.Know More
Using a different pan often requires an adjustment to the recipe's baking time. If the batter spreads out more thinly in the alternate pan, less baking time is necessary. If the batter is thicker in the substitute pan, more baking time is required.
While a jelly-roll pan can stand in for a cookie sheet, the reverse is not true. Jelly-roll pans have sides that are 1-inch deep to contain a rising cake or roll, but cookie sheets often have only a small curved edge.Learn more about Cooking
Appropriate substitutes for Patons Inca yarn include those classified as bulky-weight and those with a similar gauge. Substitute yarns should produce a gauge of 12 to 15 stitches per inch when knitted in stockinette stitch, or a gauge of 8 to 11 stitches per inch when crocheted in single crochet.Full Answer >
To make green pepper jelly, mince peppers, boil them with vinegar and sugar, add dye and pectin, and pack the jelly into jars. You need peppers, a knife, a food processor, tongs, jars, vinegar, sugar, a towel, a spoon, food dye, pectin, a stove, a pot and a canner.Full Answer >
Other types of vinegars, wine, lemon juice and lime juice work as effective substitutes for white wine vinegar. To maximize the usefulness of the substitution, select an option that complements the other flavors in the final dish.Full Answer >
According to Aunt Jemima, pancake mix works well as an ingredient when making muffins and substitutes for most of the dry ingredients. From a basic recipe, many variations are possible.Full Answer >