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Adobe Chicken 1 whole chicken 1/4 cup lime juice 2 tablespoons garlic salt 1 tablespoon olive oil 1/2 teaspoon seasoned pepper 1/2 teaspoon oregano, dried 1/2 teaspoon ground cumin Preheat oven to 400 degrees F. Rinse chicken; pat dry. In a small bowl, combine remaining ingredients. Gently lift skin

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Instructions Heat oil in medium size pan over medium heat. Add onion, saute 3 minutes. Add garlic, saute 1 minute more. Add tomatoes with juice, chicken, corn, cinnamon, salt , cloves, cumin and pepper. Bring to boiling over medium high heat. Reduce heat to medium-low, simmer, uncovered for 20

Chicken Adobe recipe Cut up one whole chicken, and put it into a large cooking pot. Simmer chicken with garlic and peppercorns for 12 to 13 minutes. Add approximately 1 cup soy sauce and 1 cup water, 3/4 cup vinegar and some bay leaf. Simmer until chicken is tender. Serve with sticky rice.

1 (3 lb.) chicken, cut up 2 tbsp. lemon juice 1 onion, quartered 1/4 tsp. oregano 3/4 c. soy sauce 3 cloves garlic, crushed 1 bay leaf 1/2 tsp. black pepper

1 med. onion, cut up 1 (8 oz.) can tomato sauce 2 tbsp. cider vinegar 2 garlic cloves, minced 3 level tbsp. chili powder (reduce amount if "hot") 1/2 tsp. dried oregano leaves 1/4 tsp. ground cumin 4 med. skinless chicken breast halves
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Recipe for Chicken Adobe