Start by chopping bacon into small pieces and then sautéing in the bottom of a 4 to 6 quart pot. When bacon is almost done, add the minced garlic and sauté it along with the bacon. When the bacon and garlic are done, add the clam juice, bullion cubes, and black eyed peas (rinsed) and www.koakampgrounds.com |
Instructions Cook spaghetti in lightly salted water according to package directions. Meanwhile, in a large saucepan, combine spaghetti sauce, onion, sweet pepper, crushed red pepper, and garlic. Bring to boiling; reduce heat and simmer, uncovered, for 10 to 15 minutes or till vegetables are tender. recipes.chef2chef.net |
CLAM SALAD WITH CHILI DRESSING Yield: 1 Servings 1 1/2 lb Clams in shells Salt to taste Pepper to taste 4 oz Sm green beans 4 oz Button mushrooms 1/2 c Pine nuts Salad greens CHILI DRESSING: 1 red chili 1/2 ts fennel seeds 1 tb lemon juice 1/4 c virgin olive oil TO GARNISH: chervil sprigs Put clams www.massrecipes.com |