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Saute bacon in frying pan. Drain. Crumble into small pieces. Set aside. Cut potatoes into cubes. Set aside. Drain clams and reserve 1 cup of the juice. Set aside. In large saucepan, mix the clam juice, butter, celery, onion, green onions, potatoes and bacon. Bring to boil and cover. Reduce heat.

4 to 5 servings 1 or 2 dried black mushrooms 12 clams 1/4 cup bamboo shoots 8 snow peas 1/2 scallion stalk 6 cups stock 1 tablespoon sherry dash of pepper 1. Soak dried mushrooms Shell cl,ms with, kuife or steam ,bout 5 minutes to open. 2. Slice mushrooms aud bamboo shoots Steu, soow peas Mince

This recipe is posted by request-please let me know how you like it.

I have not made this recipe but my sister has and says it is wonderful. I purchased it from an estate sale a few years back and this one caught her eye. Hope you enjoy as much as she does.

Clam Soup's all about my favorite filipino food recipe atbp...

1 pound cooked clams 2 crushed garlic cloves 1 chopped onion 3 sliced bacon cut into strips 2 sliced plantains 4 cups water 1 tablespoon Worcestershire sauce Salt and pepper
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