A convection toaster oven can be used to make egg pizzas for breakfast, chicken quesadillas for lunch and miso glazed salmon for dinner. This versatile appliance makes cooking and cleanup a snap.Know More
Breakfast egg pizzas are a simple and healthy way to start the day, requiring minimal ingredients and preparation. Heat the convection oven to 450 degrees Fahrenheit, then scramble four eggs, spread pizza sauce on four English muffins, and top each muffin with eggs and cheese before popping them into the oven for five minutes.
Lunchtime chicken quesadillas require only cooked chicken, chopped cilantro and jalapeño peppers. These ingredients are stuffed inside flour tortillas. Top the tortillas with Monterey Jack cheese. Toast them at 425 degrees Fahrenheit for eight to 10 minutes until the cheese is melted. Finally, miso glazed salmon can be ready in five minutes by using the convection oven broiler.
A convection toaster oven can also be used to make accompanying sides such as garlic kale chips, applesauce cornbread or roasted balsamic tomatoes in under 10 minutes. When the meal is over, there's always room in the oven for simple desserts such as s'mores bananas, single peanut butter cookies or an apple honey tart. A convection oven is an easy and efficient way to make healthy, delicious meals and minimize the amount of cleanup.Learn more about Cooking
Bake a casserole for breakfast using eggs, cheese, vegetables, meat, milk and packaged pancake mix. Prepare it the evening before and refrigerate overnight before baking it in the morning or make it all in one go.Full Answer >
In cooking, math is used to add ingredients to recipes in the correct proportions and ratios. Recipes are designed to serve a certain number of people, so math is also used to figure out how much of an ingredient is needed to increase or decrease the amount of food a recipe yields. Math is also used for conversions dealing with quantities and ingredient measurements.Full Answer >
Kyrgyzstan, Uzbekistan and the United States are some of the countries that use nutria rats in recipes. Nutria rats, also called coypu or river rats, have lean meat that is low in cholesterol.Full Answer >
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