Strawberries are a heart-shaped, brightly red, sweet, juicy edible fruit with hardened seed-like achenes dotting the outer skin of the fruit. Each berry has about 200 achenes. Ripened strawberries have a rich red coloring and are plump and firm to the touch.
The flowering fragaria plant produces strawberries, which are actually thickened receptacles of the plant. The fragaria plant has over 20 different species and grows in various locations around the world. Ripe strawberries are picked by pinching the fruit's stem with the thumb and forefinger. The moment a strawberry is picked, it stops ripening.The green strawberry caps allow the fruit to last longer and usually remain on the fruit until its ready to eat. The size of a strawberry has no relation to its sweetness. However, bruised and wrinkled berries should be avoided.
Strawberries are an excellent source of vitamin C, fiber, folate, potassium and antioxidants. Strawberries are also low in fat and carbs. According to Natureripe Farms, research reveals that strawberries may be instrumental in lowering the risk of getting certain cancers. Strawberries are best when eaten fresh, but last longer when refrigerated at 35 degrees Fahrenheit. Whole or sliced strawberries may be frozen as is, or packed in sugar. Strawberries frozen with sugar maintain quality better than berries frozen without sugar.Learn More
The olive is a fruit. Specifically, it is a drupe with a fleshy, outer covering that surrounds a pit. Olives are found on trees that can live to be hundreds of years old. Olives have been cultivated for thousands of years, and there are hundreds of types of olive cultivars.Full Answer >
Peppers are technically a fruit. Botanists consider everything that grows from the flower of a plant to be a fruit. All of the other parts are classified as vegetables.Full Answer >
In warmer climates, such as in Florida or California, strawberries are grown and picked throughout most of the year, from January to November. Peak season in warmer climates and in other areas is generally from late April through June.Full Answer >
The typical strawberry season in Southern and Central California lasts from January to September. As a rule, the strawberry harvest is at its peak in the middle of April and ends in late June.Full Answer >