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Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/4 cup brown sugar -- firmly packed 1/2 cup honey 1/3 cup dried figs -- ground & packed 2/3 cup margarine or butter 6 tablespoons egg substitute -- -or: 2 eggs 1 teaspoon baking soda 1/2

Display and print the recipe for Chewy Ginger Cookies ... Salt 1/2 ts Ground cloves Recipe by: TASTE OF HOME DEC/JAN 1996 In a mixing bowl, ...

1/4 c Brown sugar, firmly packed 1/2 c Honey 1/3 c Dried figs, ground & packed 2/3 c Margarine or butter 6 tb Egg substitute; -OR- 2 -Eggs 1 ts Baking soda 1/2 ts Salt 1/2 ts Cinnamon 1/2 ts Vanilla 2 tb Dried figs, ground 1/4 ts Nutmeg 1 1/2 c All-purpose flour 1 1/3 c Quick rolled oatmeal 1/2

Adjust the rack in the center of the oven and preheat the oven to 400°F. In a medium bowl, combine the flour, baking powder, baking soda, and salt. In another medium bowl combine the sugars. In a large bowl, beat the butter until softened with a hand-held mixer on low speed. Add the sugars and

Recipe: 3/4 c Light brown sugar, packed 1/2 c Mayonaise 1 ts Vanilla 1 cn Flour, mixed with 1 ts Baking powder 3/4 c Pecans, chopped In a large bowl mix sugar, mayonaise and vanilla until well blended. Stir in flour mixture and add 1/2 cup pecans. (dough will be thick and sticky.) Press into well
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How Do I Make My Cookies Chewy