* Makes a massive amount - can be halved INGREDIENTS: 2 cups butter 4 cups flour 2 tsp. soda 2 cups sugar 5 cups oatmeal, blended into a fine powder in a blender 24 oz. chocolate chips 2 cups brown sugar 1 tsp. salt 1 8oz. Hershey Bar, grated 4 eggs 2 tsp. baking powder 3 cups chopped pecans 2 tsp.

Instructions Preheat the oven to 375 degrees. Process the oatmeal into a fine powder using a blender or food processor. Set aside. Cream the butter with both sugars. Beat in the eggs one at a time. Beat in the vanilla. Beat in the flour, salt, baking powder, baking soda and oatmeal. Stir in the

Nieman-Marcus Cookie Recipe Legend ======================================= ...

Instructions: Preheat oven to 300 degrees. Cream the butter with the sugars using an electric mixer on medium speed until fluffy (approximately 30 seconds). Beat in the egg and the vanilla extract for another 30 seconds. In a mixing bowl, sift together the dry ingredients and beat into the butter

* Blended Oatmeal: Measure and blend in blender until it becomes a fine powder. Cream butter and sugars. Add eggs and vanilla. Mix together with flour, oatmeal, salt, baking powder, and soda. Add chocolate chips, grated Hershey Bar, and nuts. Chill. Roll into balls and place 2" apart on an

Nieman Marcus Chocolate Chip Cookie Ease of Cooking: Beginner Notes: Please note this recipe in an URBAN LEGEND; it is not the actual recipe. I have included the story that often comes with the recipe. Neiman Marcus the company claims this never happened. "I received an e-mail a few months ago