 | 2 Pounds Confectioner's Sugar 1/4 Pound Butter Or Margarine -- Softened 1-8 Oz Pkg. Cream Cheese -- Softened 1/2 Teaspoon Vanilla Extract Chocolate Coating: 8-1 Oz Squares Baking Chocolate 1/3 Slab Paraffin Wax Directions Cream butter and cheese, add sugar ( slowly) and vanilla. Mix well. Form www.massrecipes.com |
 | Recipe page for Buttercream Easter Eggs ... Buttercream Easter Eggs Recipe By :Jan Serving Size : 0 Preparation Time :0 ... www.shashek.com |
| Publisher: Willie Crawford http://www.chitterlings.com Member - International Council Of Online Professionals ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ What's In This Issue: Recipe: Cream Cheese Buttercream Eggs Recipe: Turducken (Long Recipe!) ~~~~~~~~~ chitterlings.com |
