Chocolate Covered Peanut Butter Eggs Serves 48 Ingredients 1/4 cup margarine or butter 1/4 cup brown sugar 3/4 cup powdered sugar 1/2 cup smooth peanut butter 1 tsp vanilla 1 pkg semi-sweet chocolate chips 2 Tbsp shortening Method In 1 qt microwave-safe bowl, microwave margarine and brown sugar on

CHOCOLATE Peanut butter Coconut EASTER EGGS 3/4C chunky peanut butter 1/4C butter, softened 1C flaked coconut 1/2C finely chopped walnuts 1-1/2 to 2C powdered sugar, divided 2C(12oz)semisweet chocolate chips 2tbsp shortening In mixing bowl, cream peanut butter & butter til well mixed. Fold in

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Method for "Chocolate Covered Peanut Butter Easter Eggs" In a medium bowl, combine peanut butter and butter. Heat in microwave on high power 45 to 60 seconds, until butter is melted and mixture is well-blended when stirred. Stir in powdered sugar and vanilla until blended well. Cool. Stir

The following scone recipe is provided for entertainment purposes and not for redistribution. There may be errors in this publication. Before hosting your next tea party, be sure to perfect your preparation method and fine tune your ingredients. Do not jeopardize your tea party based on these

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