Preheat Oven. Spray broiler pan with cooking spray. Combine garlic, oil, basil, salt, pepper, lemon juice and parsley in large bowl with tight fitting lid. Add fish and marinate for at least 3 hours. Remove fish from marinate, keeping liquid. Broil about 5 minutes on each side. Brush with marinate

Broiled Halibut Serves: 4 Prep Time: Ready in 40 minutes Carbohydrate Count: 2g per serving 2 lb halibut steaks, cut into piece 2 tbs parsley, chopped 1/2 c grated cheddar cheese 1 c chicken broth 1 tsp tarragon, or dill 1 egg white, beaten until foamy 1. Preheat oven to 400° F. 2. Arrange

Bookmark this valuable site Thank you for visiting Broiled Halibut. We try to provide you with the most complete information we can about easy fish recipes. We are constantly adding recipes so come back when you need another. Please scroll down to learn more. Ingredients 1 lb. halibut 3 tbsp. butter

Directions: Arrange halibut on rack in broiler pan and set aside. Combine orange juice and peel, Worcestershire sauce and salt. Brush lightly over halibut. Dot with butter. Place under pre-heated hot broiler 10 to 12 minutes or until halibut flakes when tested with a fork. Baste with remaining

Oh we love fish cooked this way, if you don't want to broil just adjust the time and bake.