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Using your hands, combine beef, 3 teaspoons salt, and the pepper in a bowl. Shape into 6 balls. Scoop a heaping tablespoon from center of each; reserve. Fill each burger with 1/2 ounce mozzarella and 1/2 teaspoon herbs; season with salt to taste. Press the reserved meat over filling, pinching to

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Mom used to make these to stretch the budget. Now I fix them because they are tasty and my family asks for them. Dad asks that we make extras so he can make sandwiches the next day.

Shape into 8 thin patties. Divide and place pickle relish, cheddar cheese, salt and pepper on half the patties.

Stuffed Hamburgers 1 pound lean ground beef 1/2 cup grated cheese, such as gouda, cheddar, swiss, Stilton.... 1-2 green onions, sliced salt and pepper 1/8 teaspoon red chili pepper Make 2 patties the same size. Combine cheese with onions, salt, pepper, and red pepper. Place some of the mixture

A recipe for Stuffed Hamburgers containing ground beef grated Parmesan cheese pepper garlic powder steak sauce ***Mushroom-Bacon Stuffing*** bacon thinly sliced celery chopped onion (4 oz size) mushrooms pieces & stems -- drained ***Reuben
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Recipe Stuffed Hamburgers