Jell-O Pudding Pops were discontinued in the 1980s with virtually no warning or explanation from Jell-O parent company Kraft. The treat is oftenfeatured in the media as a consumer favorite.
Though a version of pudding pops made by Popcicle re-emerged in 2004, it has not been nearly as popular or successful as the original produced by Jell-O. Pudding pops were a popular snack in the 1980s and when they disappeared without any warning, consumers were disappointed. Although Jell-O no longer commercially produces pudding pops, which came in chocolate, vanilla and swirl, its website does feature several recipes to satisfy cravings for the treat.> Learn More
As of 2014, JELL-O gelatin is available in 19 flavors, including Apricot, Berry Blue, Black Cherry, Blackberry Fusion and Cherry. Grape, Lemon, Lime, Margarita and Melon Fusion are also available, along with Orange, Peach, Pina Colada, Island Pineapple and Raspberry. Other flavors include Strawberry, Watermelon, Strawberry Banana and Tropical Fusion.Full Answer >
Subgum wonton soup is a type of wonton soup with additional and varied ingredients. Subgum could mean the addition of seafood, mixed vegetables or other additions to the normal recipe of Chinese wonton soup.Full Answer >
There are a few different ways to reheat corn on the cob. The ear of corn can be placed in a microwave with a cup of water and cooked for about 2 minutes on high. It can also be wrapped in a wet paper towel in the microwave.Full Answer >
Some potential cures for backfire occurring through a carburettor or a muffler are to change fuel brands or taking time to idle the engine to a neutral speed before shutting it down. Another cure could also be to check any attached anti-afterfire solenoid to see if operation has been compromised, as well as optimizing the carburettor itself to get the best performance.Full Answer >