Butterball recommends unwrapping its fully cooked turkey breast and placing it in a shallow baking pan in an oven that has been preheated to 350 degrees Fahrenheit. The turkey breast should be allowed to cook for up to a half an hour, or until it reaches the desired temperature.Know More
If you are heating a fully cooked turkey breast in the microwave, slice the meat and arrange the slices into a single layer on a microwave-safe plate. Heat the slices for 30 seconds to one minute, or until they are hot enough.
A fully cooked turkey breast should be used no later than five days after its sell-by date. After opening a pre-packaged fully cooked turkey breast, the meat should be used within three days.Learn More
If too much ground black pepper or other seasonings have been added to a recipe the inclusion of potatoes and starchy vegetables can dilute the flavor. There are various methods that can be used to correct too much seasoning.Full Answer >
Making cinnamon toothpicks involves soaking the toothpicks in cinnamon oil; the process can be completed in 24 hours. The cinnamon toothpicks can be used as breath sweeteners, appetite suppressants and as a means of cutting down on smoking.Full Answer >
Tamales, which are a traditional Mexican dish, can be reheated using a variety of methods. The fastest way to reheat this food is in the microwave for 2 to 4 minutes.Full Answer >
To make a sub sandwich, also commonly known as a hoagie, first cut an Italian loaf of bread in half, then spread a sauce of your choice on both halves. Layer on your preferred cheeses and deli meats, then top with lettuce, tomatoes, onions and peppers, although you do not have to include all these elements. Most traditional sub sandwiches include Italian deli meats, cheeses and dressing, but you can make this sandwich with any type of filling you prefer.Full Answer >