Use other summer fruits as well - cherries, peaches or mango. Try also mixing - strawberries and bananas for instance. Adjust sugar and lemon according to natural sweetness or tartness of used fruits.

Recipe for Strawberry Sorbet. ... Thanks to the California Strawberry Commission for this great recipe.

Strawberry sorbet is a refreshing dessert that reminds you of the breezy, carefree days of summer. It is light eating, and makes you feel guilt free while enjoying its taste.

Recipe via Meal-Master (tm) v8.01 Title: Strawberry Sorbet Categories: Low-cal ... Plain Text Version of This Recipe for Printing or Saving ...

Place the sugar and water in a small saucepan, over low heat, and stir until the sugar is completely dissolved (about 3-5 minutes). Boil the mixture for one minute then remove from heat. Pour the sugar syrup into a heatproof container, and place in the refrigerator until completely chilled (about an

Combine sugar and water in a saucepan and bring to a simmer; continue simmering until a syrup forms, about 10 minutes. Add the strawberries and lemon juice to the syrup. Puré the mixture. Strain the mixture thoroughly through a fine strainer, removing all seeds and pulp. Press down hard on