Food challenges that have proven to be impossible to accomplish include the saltine cracker challenge, the gallon of milk challenge and the spoonful of cinnamon challenge. Each activity requires that the participant consume a specific entrée in a limited period of time.Know More
In the saltine cracker challenge, the participant is required to eat six saltine-type crackers in under a minute without the support of additional food or liquid. Therefore, each saltine must be eaten in a period of ten seconds. However, participants find their mouth dries out too fast for them to win any coveted acknowledgement.
The gallon of milk challenge requires that the participant drink a whole gallon of 2% or whole milk in under 60 seconds and keep from vomiting up the liquid for at least an hour. While some of the challengers drink down the liquid, they are unable to keep from vomiting it up.
The spoonful of cinnamon challenge requires challengers to consume a tablespoon of cinnamon without drinking any liquids. However, the cinnamon causes most participants to cough, which prevents them from keeping the spice down.
Diners who don't mind taking on a dare can actually meet some seemingly impossible challenges that are featured in restaurants. For example, diners in Kingman, Arizona are asked to eat a large barbecue sandwich at Redneck's Southern BBQ. Food challengers have 30 minutes to down a 10-inch sandwich with two pounds of meat and a side of a pound of coleslaw.Learn More
According to Everyday Health, food is important because it provides people with nutrients for energy and good health. The right foods also boost happiness, increase mental functioning, help maintain the appropriate body weight and prevent specific illnesses.Full Answer >
The Food and Drug Administration (FDA) regulates and ensures food safety to avoid the improper handling of foods that could spread bacteria and cause sickness. Foods that are not kept cool at proper temperatures could become contaminated. Additionally, cross contamination can occur if meat products are not handled properly.Full Answer >
Inorganic food is any food that has utilized synthetic products, such as chemical fertilizers and pesticides, in its production. Genetically modified food is also considered inorganic.Full Answer >
Several foods don't spoil, including white rice and honey. Although honey may crystallize, it returns to fluidity with heating. Hardtack, a plain water-and-flour cracker widely used during the Civil War, lasts indefinitely. Hard liquors, even when open, remain drinkable.Full Answer >