Q:

How long does applesauce last?

A:

Quick Answer

Unopened, applesauce will remain good at room temperature for one to two years. Once opened, the shelf life of applesauce is reduced to about 10 days. Homemade canned applesauce can have a shelf life of up to three years unopened if sealed properly.

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How long does applesauce last?
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Full Answer

Applesauce is a puree of apples that are cooked and reduced. Sometimes sugar or other spices (such as cinnamon) are added. Aside from straight consumption, applesauce is also a good addition to barbecue sauces and other sauces. It is also a healthy substitution for vegetable oil in baking and is known for keeping both meat and cakes moist.

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Related Questions

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    Is applesauce good for you?

    A:

    Applesauce is a good source of fiber. It contains vitamin C and potassium. Phytochemicals, bio-active chemical compounds that work as antioxidants and ward off cell damage, are also found in applesauce.

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    Is tapioca good for you?

    A:

    According to About.com, tapioca contains zero grams of fat and protein, making it a healthy natural starch extracted from the cassava root. Tapioca is also gluten-free, which allows it to be a healthy alternative for those who suffer with celiac disease.

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    How long does cantaloupe stay good for?

    A:

    A cantaloupe fresh from the field stays good for five to 10 days, while a store-bought cantaloupe stays good for about five days in the refrigerator once it is ripe, according to Food Safety News. The riper a cantaloupe, the shorter its shelf life.

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  • Q:

    How long does bread stay good?

    A:

    Depending on different factors, such as the storage method and its preparation, packaged bread can last up to 7 days past the printed date given if stored in the pantry or up to 6 months in a freezer. Fresh bread bought at a bakery can last between 2 to 3 days in the pantry and up to 6 months in the freezer.

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