The length of time that ham can be kept in the refrigerator depends on the type of ham it is and the condition it is in. For example, cured ham that is in an unopened package is good for 2 weeks in the refrigerator, while it is only good for up to 5 days once it is opened. In general, leftover ham of any kind is still good to use for up to 5 days.
Hams that can have a longer shelf when kept in the refrigerator include an uncooked cured ham, which is fine for up to 7 days; unopened vacuum-sealed cook ham, which is good for up to 2 weeks; uncooked country ham, which has a shelf life of up to 3 months; and unopened canned ham, which is okay to use for up to 9 months.Learn More
A Honey Baked Ham that is properly stored can be kept safely in the refrigerator for 7 to 10 days. This meat should always be refrigerated.Full Answer >
Beef ham is a type of meat that is created by using high quality cuts of beef. Beef ham is shaped like a traditional ham, but healthier than pork.Full Answer >
Pork is all the meat that comes from a pig, and ham is a specific part of the pig. Just like steaks comes from particular parts of a cow, ham comes from a specific place on a pig's body.Full Answer >
Ham is processed pork meat that is preserved through smoking, curing or salting and was traditionally made from the leg of swine. While ham was once made solely from pork, it is now made around the world from other meats, such as turkey.Full Answer >