The FDA's food handling guidelines state that cooked chicken or poultry leftovers, if refrigerated promptly, can keep for three to four days safely in the refrigerator. Processed chicken like nuggets or chicken dishes in sauce should be eaten promptly, within one or two days from preparation.Know More
While cooked poultry can keep for several days in the refrigerator, fresh, uncooked poultry will only keep for a day or two.
Cooked chicken products can be frozen for up to four months for long-term storage. Processed chicken nuggets or patties have a slightly shorter frozen life and should be used within three months of freezing.Learn more about Food Spoilage
If properly stored in an airtight container, cooked chicken can last up to seven days in the refrigerator. It can last up to one year stored in the freezer.Full Answer >
Uncooked asparagus stays fresh for three to four days in the refrigerator. Asparagus spears should be propped upright in an inch of water and covered with plastic.Full Answer >
Prepared or cooked mashed potatoes stay fresh and flavorful in the refrigerator for up to four days. Place cooked mashed potatoes in a clean, covered container, and store them in the refrigerator within 2 hours of cooking for best results.Full Answer >
In a refrigerator at a temperature of 40 degrees Fahrenheit or below, raw chicken can last one to two days. In a freezer set at 0 degrees Fahrenheit or below, raw chicken pieces can last up to nine months.Full Answer >