To make black JELL-O, combine grape and orange flavors of JELL-O gelatin. The proportions are three packages or 9 ounces of grape flavor to one package or 3 ounces of the orange flavor.Know More
To prepare black JELL-O, add these two flavors of gelatin to a bowl or pan with 3 cups of boiling water. The gelatin should dissolve completely in the water. Pour this mixture into a 13 x 9-inch pan and place it into the refrigerator for approximately 3 to 4 hours or until it sets up completely.
An optional way to make black JELL-O is to add a few drops of black food coloring to one package of strawberry gelatin. Black JELL-O is a commonly used color for Halloween jiggler snacks.Learn more about Desserts
There are 29 different flavors of Jell-O that are currently being produced as of 2014. The most popular flavors from that list are raspberry, strawberry and cherry.Full Answer >
Kraft, the maker of Jell-O, asserts that horse hooves are not included in Jell-O products. The hooves do not contain the collagen necessary to create the gel-like consistency of Jell-O.Full Answer >
To make cheesecake with Jell-O, stir in the cheesecake ingredients before the Jell-O finishes setting. Finish the cheesecake by placing it in the refrigerator to solidify and then topping it with fruit.Full Answer >
To make a Jell-O pudding poke cake, bake the cake, poke holes in it at regular intervals, pour pudding over the top, and refrigerate. It can consist of any combination of cake and Jell-O flavors. The use of sugar-free, fat-free pudding and fat-free milk reduces sugar, calorie and fat content.Full Answer >