Q:

How do you make a strawberry daiquiri?

A:

Quick Answer

To make a strawberry daiquiri, mix together ice, 2 parts rum, 1 part triple sec, lime juice as preferred and 1 part strawberries. They are easy drinks to make at home with a blender.

Know More
How do you make a strawberry daiquiri?
Credit: Courtney Keating E+ Getty Images

Full Answer

Add the ingredients into a blender and mix the ingredients on the puree setting until no chunks remain. To ensure the drink doesn't have too much water, don't add too much ice. It's better to add ice in stages to make sure the drink stays thicker.

Before pouring into a glass, rub lime juice on the outside and inside top rim and dip it in sugar. Garnish with lime wedges to complete the drink.

Learn more about Liquor & Cocktails
Sources:

Related Questions

  • Q:

    How do you make a Scorpion Bowl?

    A:

    A Scorpion Bowl is made by mixing light and dark rum, gin, orange juice, lemon juice, pineapple juice, and grenadine in a large bowl and adding pineapple and maraschino cherries for garnish. It is typically served in Chinese or Polynesian restaurants, and is often served flaming. The Scorpion Bowl enhances the flavors of Asian and Polynesian food.

    Full Answer >
    Filed Under:
  • Q:

    How can I make Hunch Punch?

    A:

    To make Hunch Punch, mix prepared fruit punch with grain alcohol, vodka, pineapple juice, orange juice, lemon-lime soda and ginger ale. Pour the mixture into a clean 5-gallon spout cooler. From preparation to storage, the process should not take more than 30 minutes.

    Full Answer >
    Filed Under:
  • Q:

    How do you make alcoholic punch?

    A:

    Alcoholic punch can be prepared by mixing and matching different types of punch with different alcoholic beverages or by following a recipe for a well-known alcoholic punch such as a classic sangria or spiked Arnold Palmer. Several alcoholic punch recipes are available online.

    Full Answer >
    Filed Under:
  • Q:

    How do you make Limoncello liqueur?

    A:

    Make limoncello by infusing vodka with lemon zest in a jar before adding sugar syrup, filtering the mixture into bottles and allowing the liqueur to mature. The entire process takes approximately three weeks.

    Full Answer >
    Filed Under:

Explore