Yogurt-covered pretzels make for a sweet, salty and savory treat that only requires three ingredients and a minimal amount of effort to make. Using an oven that has been heated and then turned off helps the pretzels dry that much faster.Know More
Once made, these pretzels can keep for up to 3 days when kept in a tightly sealed container.
Make pancakes by mixing a batter with ingredients such as flour, sugar, eggs and milk, and pouring the batter into a buttered pan or griddle. Cook the pancakes on one side until bubbles begin to appear, and flip the pancakes with a spatula to cook the other side.Full Answer >
To make a cheesecake, make a filling containing cream cheese, eggs, vanilla and sugar, and then add that to a crust made of butter and cookie crumbs. Toppings, which are optional, often include cherries or flavored syrups. Once you understand basic cheesecake elements, you are free to experiment with ingredients.Full Answer >
To make caramel, mix sugar, water and a dash of lemon juice in a saucepan. Continually swirl the mixture until it starts to turn golden and thickens.Full Answer >
Make a Pillsbury apple pie by filling a Pillsbury pie crust with apple-cinnamon filling and baking until golden brown. Necessary ingredients include Pillsbury refrigerated pie crusts, apples, sugar, all-purpose flour, ground cinnamon, ground nutmeg, salt and lemon juice.Full Answer >