It takes approximately three medium bananas or four small bananas to make a pound. Additionally, it takes approximately 1 1/3 cups of mashed bananas or 4 1/2 cups of sliced, dried bananas to make a pound. The number of bananas in a pound depends on the size of the fruit.Know More
A medium banana yields 2/3 cup of sliced banana while two medium bananas are needed to make 1 cup of diced banana. Three medium bananas are needed to make up 1 cup of mashed banana.
Bananas grow on perennial herbs that look similar to trees. The fruit, often called fingers, grows in a group called a hand.Learn more about Fruits & Veggies
Ripen bananas quickly by placing them in a paper bag. Avoid exposing them to cool temperatures to hasten the ripening process.Full Answer >
Fruits that are high in potassium include bananas, kiwi and peaches. Many dried fruits have high concentrations of potassium. A few examples include dried apricots, raisins, prunes, dates and dried coconuts.Full Answer >
The two most common causes of feeling ill after eating bananas are latex sensitivity and eating too quickly. Doctors often recommend bananas to patients recovering from stomach illnesses because they are soft, mild and easy to eat. When eaten too often or too quickly, however, they irritate sensitive stomachs. Inadequate chewing of under-ripe bananas exacerbates this problem.Full Answer >
It's true that bananas are higher in carbohydrates than other fruits, but the all-around health benefits of bananas make them almost the ideal snack for diabetics, states About.com. The carb count for typical bananas, ranging from small to large, falls between 23 and 31 grams.Full Answer >